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Magpie

Sweets and Savories from Philadelphia's Favorite Pie Boutique

by Holly Ricciardi
Miriam Harris

eBook

1 of 1 copy available

Magpie celebrates Philadelphia's own “pie boutique" by the same name: move over, cheesesteak! The book covers their beloved sweet and savory pies, hand pies, pot pies, and pie shakes, all of them fine-tuned to exacting standards for the home baker with lots of step-by-step instruction for that all-important crust. Recipes include sweets like Cranberry Curd Mini Meringue Pies, Blueberry Rhuby Rose Pie, Trail Mix Oatmeal Pie, and Nutella Florentine Pie, and savories like Summer Squash Pie, Ham Leek Dijon Potpies, and Shepherd's Potpies with Cauliflower Mash. If you'd like to turn your slice into a shake, the Cafe Mocha Pie is a great choice. With more than 90 great recipes and beautiful full-color photography throughout, this delectable cookbook is a pie-lover's dream.


Expand title description text
Publisher: Running Press

OverDrive Read

  • ISBN: 9780762458059
  • File size: 17041 KB
  • Release date: September 15, 2015

EPUB eBook

  • ISBN: 9780762458059
  • File size: 17041 KB
  • Release date: September 15, 2015

PDF eBook

  • ISBN: 9780762458059
  • File size: 18728 KB
  • Release date: September 15, 2015


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1 of 1 copy available

Formats

OverDrive Read
EPUB eBook
PDF eBook

Languages

English

Magpie celebrates Philadelphia's own “pie boutique" by the same name: move over, cheesesteak! The book covers their beloved sweet and savory pies, hand pies, pot pies, and pie shakes, all of them fine-tuned to exacting standards for the home baker with lots of step-by-step instruction for that all-important crust. Recipes include sweets like Cranberry Curd Mini Meringue Pies, Blueberry Rhuby Rose Pie, Trail Mix Oatmeal Pie, and Nutella Florentine Pie, and savories like Summer Squash Pie, Ham Leek Dijon Potpies, and Shepherd's Potpies with Cauliflower Mash. If you'd like to turn your slice into a shake, the Cafe Mocha Pie is a great choice. With more than 90 great recipes and beautiful full-color photography throughout, this delectable cookbook is a pie-lover's dream.


Expand title description text